Homemade butter, nothing better! Making butter is a little messy but worth it, the taste is very different from store bought. If you want to add fresh herbs or flavorings you can! All you need is heavy cream, I like to buy it close to the best used by date on the carton because the store marks it down for faster sale. After I make the butter log, I freeze it and cut off what is needed. Let’s see how to make your own butter!
Enjoy! Show off your homemade butter to your family & friends!